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Supplements for Obesity Management

A Vegan, Gluten- and Allergen-free Supplement for Obesity Management*


Obesity figures are rising, and type 2 diabetes and cardiac disease are common in overweight subjects, but a new obesity management* product promises respite. The increased consumption of processed foods high in fat and sugar, coupled with a more sedentary lifestyle, has been taking its toll. In 2019, based on Body Mass Index (BMI) greater than or equal to 25, an estimated 53 % of Europeans were found to be clinically obese, while the figure in Croatia was a staggering 65 %. Sadly, since then, those alarming figures have worsened.


Unfortunately, difficulty fitting into one’s clothes or an economy class seat on an aircraft are not the only problems one faces when markedly overweight. In time, there is every chance that those extra kilos will pose a severe health risk. In addition to cardiac disease and type 2 diabetes, failing to maintain a healthy weight also carries the risk of stroke, musculoskeletal disorders such as osteoarthritis and malignancies of the colon, breast and uterus.


While some of those contending with expanding waistlines appear able to benefit from a healthier diet and regular exercise, others remain stubbornly overweight despite their best efforts. The explanation may be found in their gut.


The Role of Intestinal Flora in Obesity Management


According to the US National Institute of Health, the human gastrointestinal tract (GIT) harbours over 100 trillion microorganisms. Collectively, they form the gut microbiome. There, they exert an influence on several aspects of our physiology, including metabolism, nutrition and immune function. Disruption of this population has been linked to gastrointestinal disorders, such as inflammatory bowel disease (IBS) and obesity.


In particular, reduced numbers of a previously unknown species of the genus Akkermansia, first isolated and studied in 2004, have been found in the faeces of obese subjects. Furthermore, in another study, overfed laboratory mice showed significant weight loss when treated with live and pasteurised cultures of the new species known as A. muciniphila.


This Akkermansia species increases intestinal mucin production, reinforcing its protective coating and providing a convenient protein source for this bacterium’s nutrition. Short-chain fatty acids are the by-product of its metabolism and provide the nutrients for other microbes. However, highly processed foods are known to disturb the numbers and balance of microorganisms in the GIT, which could well account for the worldwide surge in obesity. Restoring that balance has been shown to play a key role in managing weight loss.


Include This Supplement in Your Diet for Better Obesity Management*


At the Akkermansia Company, we have developed a food supplement with several beneficial effects. The product is a mixture of EGCG green tea, chromium, vitamin B2 and pasteurised A. muciniphila. Together, these active ingredients provide the means for effective weight management* and blood glucose control**.


EGCG is an antioxidant that contributes to weight control and may help prevent certain diseases. Chromium improves the body’s response to insulin, thus helping to maintain normal blood glucose levels. Finally, vitamin B2 benefits the intestinal mucosa, while A. muciniphila helps restore the number and balance of gut bacteria.


In addition, it is suitable for vegans and free of gluten and other allergens. If you’re battling to lose weight, why not click here to learn more about this effective obesity management* and glucose control** supplement?

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Our website for healthcare professionals is intended to provide scientific and educational information about the gut microbiome and gut health as well as supporting research undertaken by The Akkermansia Company.

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